Description
A refreshing and healthy avocado salad perfect for any meal.Instructions
- Prepare the Avocados
- Cut the avocados in half, remove the pit, and dice the flesh into bite-sized pieces.
- Prepare the Vegetables
- Halve the cherry tomatoes, finely chop the red onion, and dice the cucumber.
- Chop the Cilantro
- Finely chop the cilantro leaves and set aside.
- Make the Dressing
- In a small bowl, whisk together lime juice, olive oil, salt, and black pepper.
- Combine Ingredients
- In a large bowl, gently combine the diced avocado, cherry tomatoes, red onion, cucumber, and cilantro.
- Dress the Salad
- Pour the dressing over the salad and toss gently to coat all the ingredients.
- Serve
- Serve the avocado salad immediately, or refrigerate for up to an hour before serving.